The town of Pomorie (population: 15,000) is situated on a narrow and rocky peninsula, bordered by the sea on one side and by the Pomorie lake - on the other. It is situated some 18km north of connecting Bourgas and roughly the same distance south of connecting Nessebar.
Pomorie's establishment dates back to the 4th century BC. At that time, Apolonia (present-day connecting Sozopol) built its own colony under the name of Anhialo. A colony of the metropolis of Messembria (present-day connecting Nessebar) was founded here in the 5th century BC. At that time, the town lived on fishing, mining and salt trading. The shallow waters of the bay secured ideal conditions for that - it was where the town's first settlers discovered layers of salt in the sand. The ancient town was stretching further inland over an area called Paleokastro (meaning Old Fortress), which still holds remains of that time. It fell under Ottoman rule together with connecting Nessebar in 1453. In 1906 the town caught fire and was almost entirely ruined down save for an ensemble of a few old houses in the eastern part of the town. It is widely known as a salt-mining centre. Abundance of fruit and vegetables has spurred the development of wine production and canning industries.
Pomorie's establishment dates back to the 4th century BC. At that time, Apolonia (present-day connecting Sozopol) built its own colony under the name of Anhialo. A colony of the metropolis of Messembria (present-day connecting Nessebar) was founded here in the 5th century BC. At that time, the town lived on fishing, mining and salt trading. The shallow waters of the bay secured ideal conditions for that - it was where the town's first settlers discovered layers of salt in the sand. The ancient town was stretching further inland over an area called Paleokastro (meaning Old Fortress), which still holds remains of that time. It fell under Ottoman rule together with connecting Nessebar in 1453. In 1906 the town caught fire and was almost entirely ruined down save for an ensemble of a few old houses in the eastern part of the town. It is widely known as a salt-mining centre. Abundance of fruit and vegetables has spurred the development of wine production and canning industries.
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